How to Make Silky White Gravy for Beef in Under 5 Minutes

White Gravy for Beef

Introduction

Discover the silky comfort of White Gravy for Beef, the perfect sauce to elevate Chipped Beef on Toast into a hearty breakfast or brunch.

Ingredients for White Gravy for Beef

White Gravy for Beef
    • 1 cup dried beef flakes (Chipped Beef)
    • 2 tbsp butter
    • 2 tbsp all‑purpose flour
    • 2 cups milk
    • Salt and pepper to taste

Nutritional Information

Calories: 320
Protein: 18g
Carbs: 22g
Fats: 18g
*Note: values are approximate and may vary by brand.

Conclusion

Master this White Gravy for Beef recipe and turn everyday meals into a creamy, indulgent experience. Ready for more? Read the full recipe here

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